April's Freezer Meal Workshop is all about your family's favorites! You voted and I created the menu based on your suggestions. If you cannot attend - just place your order and for a small fee the meals will be assembled and ready for you to pick up!
Friday April 22 at 11 am or 6 pm
Saturday April 23 at 10 am
Sign up now to reserve your spot!
The cost is only $40 ($35 for my Culinary Club Members).
We will be making:
Arroz con Pollo Verde
Arroz con Pollo Verde
Pacific Skirt Steak
Bolognese
Balsamic Chicken Drumsticks
Picadillo
Thai Sesame Sun Butter Chicken & Noodles
Classic Shrimp Scampi
Teri-Glazed Mustard Chicken
Skillet Lasagna
Hi, Jen ~
ReplyDeleteLove that a SunButter dish (entree, no less!) made your lineup. Since I blog for SunButter, I'm always looking for new recipes, and I bet this is a winner. Take care.