Monday, June 15, 2009

Just the Two of Us!

Andy is not home tonight and since I am still sick I decided to make Oliver and me a quick and healthy pasta dinner. It's a one dish meal that includes veggies and protein and NO measuring. I quickly cooked up 2 chicken breasts in a little butter gso seasoned with wildtree's ca garlic pepper blend. Then I pan sauteed 1 red onion, 1 zucchini and 1 yellow crooked neck squash in a drizzle of natural, butter and garlic gso with a sprinkling of kosher salt. Meanwhile I boiled water for some whole wheat penne pasta. Once the veggies were nice and browned, I added cherry tomatoes which I cut in half and let soften and warm. When the pasta was done, I added it to the skillet with the vegetables and used a little leftover water from the pasta along with a tiny drizzle of the butter and garlic gso. Tossed in the chicken which I had cut into bite size pieces, some bocconcini and freshly grated parmeggiano reggiano cheese and bon appetito...dinner served! It was delicious and I managed to sneak veggies into Oliver!

Sunday, June 14, 2009

What's For Dinner?

This seems to be one of the hardest questions to answer!
Wildtree has provided me with many answers and I am excited to continue to share them with you here. You can find all of the products I mention at my website - .

I have been asked by many people to post my dinner I finally decided to try a blog! I hope you find this helpful as you endeavour to feed your family healthy & delicious meals that do not take a lot of time nor ingredients to make! Give me a few days and I will hopefully post my weekly meal planners.

So what's on the menu for tonight....leftovers!

We've all been sick and today is Andy & my 6th anniversary. I wish I could say that I whipped up something fabulous or that we were off to an amazing restaurant...but sometimes life has a different plan for you. Oliver & Andy will enjoy beef tips that I marinated in Wildtree's Ponzu Sauce, roasted zucchini drizzled with Wildtree's Natural GSO and kosher salt and jasmine rice which I cooked with our Butter GSO. I am enjoying a big bowl of chicken matzah ball soup!

Happy, healthy cooking everyone!