Monday, March 14, 2011

Crispy Ranch Chicken

HEALTHY CHICKEN NUGGETS - Make a big batch and freeze extras for convenience!

Crispy Ranch Chicken
Serves 6

1 bag Wildtree Ranch Dressing Mix
1 cup instant mashed potato flakes
1 large egg, beaten (I use 1 TBSP Wildtree's Butter GSO instead)
6 bone-in chicken pieces (or boneless, skinless chicken breasts cut into strips)

Combine Ranch Dressing Mix and instant mashed potato flakes in a shallow dish. Place beaten egg (Or Butter GSO) in a separate shallow dish. Dip chicken pieces in the egg, then coat with potato flake mixture. Bake chicken on an ungreased baking pan at 400 degrees F. for 40-50 minutes or until no longer pink in the center and juices run clear. .

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