Tuesday, December 22, 2009

Slow Cooker for the Freezer Series Part 2 ~ Wicked Good Pork

All the meals listed in this series can be made ahead and put into your freezer for another night or made the same day. It's a great way to make sure your family is eating a healthy & hearty meal during this hectic holiday season!

Wicked Good Pork

In freezer bag combine:
2 lb pork tenderloin

Defrost. Place contents into crock pot and cook on low for 6-8 hours. When finished cooking, shred pork and serve on a bulky roll as a sandwich with coleslaw or on a plate with rice and kale sautéed with Butter or Garlic GSO.

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