Sunday, January 1, 2012


Dinner in under 30 minutes?
Try Wildtree's NEW Black Bean Soup made into chili ~ just in time for winter's cold weather!

Black Bean Chili
1 tablespoon Natural GSO
1/2 bell pepper diced (any color!)
1/2 onion, diced
1 lb ground beef (grass fed organic is best!)
1 package Wildtree Black Bean Soup (spice & veg bag)
8 oz can crushed tomatoes
1 3/4 cups water
Fresh lime juice, Cilantro and grated cheese for garnish.

Saute meat, peppers and onions in the oil in a large stockpot for about 3-4 minutes to brown the beef. Add Soup mix (both bags) and sauté 1 min more. Add crushed tomatoes and water, stir to combine. Simmer 20 min. Garnish with fresh lime juice, cilantro, and cheese, and enjoy!

To order the NEW Black Bean Soup or any other Wildtree products, please visit You'll find many recipes there as well.

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