Friday, January 13, 2012

Outrageous Orange Sauce

Hankering for an easy homemade answer to a Chinese food craving? 
Turn to Wildtree's Outrageous Orange Sauce for a quick fix. Coat fried chicken, mix with vegetables, marinate steak, use in the slow cooker or use as a dipping sauce for baked wontons.  See the recipe below for how to enjoy Wildtree's outrageously healthier version of Orange Chicken plus many more.

Serves 6

2 pounds boneless, skinless chicken, thinly sliced
Wildtree Natural Grapeseed Oil, for frying
1 large egg, lightly beaten
1/2 cup cornstarch, plus 2 tablespoons for slurry
1/2 cup water
1 teaspoon toasted sesame oil
½ - ¾ cup Wildtree Outrageous Orange Sauce
2 scallions, thinly sliced

Heat 2 inches of Grapeseed Oil to 375°F in a wok or deep skillet. Mix the egg, cornstarch, water, and sesame oil in a large bowl until smooth. Add the chicken and coat it well with the batter. When the oil is hot, cook the chicken pieces in batches until they are browned and crisp, about 4 to 5 minutes per batch. Drain on paper towels. When you have fried all of the chicken, transfer it to a large bowl. Add the Outrageous Orange Sauce and use tongs to toss chicken making sure it is evenly coated with the sauce. Garnish with scallions. Serve with steamed white rice.

To order the Outrageous Orange Sauce go to 

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