+ SUMMER MENU-A-DAY FOR JULY +
Every day in July I am featuring a SUMMERTIME menu-a-day. Use this as inspiration or for your daily meal plan! Make sure you check back each day on Wildtree Cooking with Jen Warr to see what yummy menu I am suggesting.
Happy 4th of July!!
Wishing you a day of Patriotic celebration, good food and fun with family & friends!
#4 - All American Sliders served Fruit Skewers and a Patriotic Fruit & Cheese Plate.
All American Sliders
1 pound ground beef
¼ cup Wildtree Absolutely Onion Blend
5 slices American cheese, halved
10 small slider buns
10 teaspoons light mayo
5 leaves romaine lettuce, ends trimmed and halved
2 plum tomatoes, sliced
¼ cup pickles
Mix together the ground beef and Onion Blend; divide into 10 equal portions and shape into patties. Preheat a greased grill pan to medium high; cook burgers to desired temperature. Turn off heat. Top each burger with a half slice of cheese and cover to allow the cheese to melt. Spread 1 teaspoon of mayo on each bottom bun. Top with lettuce, tomato, the burger, a few pickles, and the top bun. Secure the burger with a skewer if needed.
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For a holiday twist on fruit, cut watermelon out with a star cookie cutter and skewer with blueberries.
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Patriotic Fruit & Cheese Platter
Arrange cubed watermelon and Feta Cheese (or bananas for an all fruit plate) in a stripe pattern. Use a bowl of blueberries to complete the 'flag'.
To order your Wildtree groceries please go to www.jenwarr.mywildtree.com.